Poached Salmon with Fennel, Lemon, Dill Aioli and Rice

Poached Salmon with Fennel, Lemon, Dill Aioli and Rice

from $24.00

Norwegian salmon, white wine, bay leaf, parsley, sage, rosemary and thyme. Fennel, lemon, egg yolk, white wine vinegar, fresh dill, garlic, egg yolk, rice, sea salt & cracked pepper.

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