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Barley Tomato Arugula Stew

$14.00
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Chicken Milanese topped with Arugula Tomato and Parmesan, brown rice

from $22.00
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Cod with Radicchio, White Beans & Lemon Vinaigrette ~ Red Oak Leaf, Arugula & Chèvre Salad

from $18.00
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Baked Lemon Chicken with Broccoli Rabe / Kale Green Apple and Goat Cheese Salad

$24.00
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Crispy Tofu with Cashews, French green beans & brown rice /

$19.00
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Classic Mac & Cheese

$16.00
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Shrimp Risotto with Sweet Peas, Leeks and Tarragon / Green Apple, Coconut, Ginger Salad

from $10.00
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Meatloaf, Potato Fennel gratin and green beans

from $24.00
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Portobello Steaks, White Bean Mash and Broccoli

from $18.00
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Ahi Tuna Poke Bowl

from $18.00
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Lamb Meatballs with Spiced Tomato Sauce served with Orzo or Quinoa

$18.00
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Stuffed Chicken Breasts with Herbed Goat Cheese over Sautéed Spinach & Fried Eggplant

from $24.00
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Mushroom Lasagna

from $18.00
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North African meatballs in saffron sauce and spiced quinoa

from $22.00
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Sautéed Chicken Breast with mushrooms and sage, sweet potato puree and wilted spinach

from $22.00
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Green Fazzoletti with Pork Sausage Ragu

$18.00
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Sweet Spiced Fish Cakes with Greek Salad

from $18.00
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Grilled Patagonian Salmon, Butter Bean Mash and Radish and Lemon Citronette,

from $20.00
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Quinoa and Brown Rice Bowl with Salmon or Tofu, Vegetables and Tahini Sauce

from $15.00
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Grandpa's Braised Pot Roast

from $20.00
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sweet sausage, Fontina and fresh sage over spaghetti squash and greens

from $17.00
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Coconut Miso Salmon Curry (Substitute with Tofu)

from $16.00
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Sweet Potato Black Bean Enchiladas with Tomatillo Sauce / Green Salad

from $5.00
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Thai Style Beef over Rice Noodles

from $20.00
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Provencal Tomato Quiche

from $8.00
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Guajillo Shrimp with Cilantro Rice, Pinto Beans, Chopped Salad

from $20.00
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Black Pepper Tofu & Scallion Farrotto

from $15.00
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Beef Keema

from $18.00
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fettucine with beef braised in red wine / red grapefruit avocado salad

from $3.50
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Salmon with Red Wine & Balsamic Vinegar, roasted Potatoes & Sauteed Greens

$18.00
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Half Roasted Lemon Chicken with Onions, Carrots and Potatoes - Serves 2

$28.00
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Vegetable Ragu over Polenta

$16.00
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Lasagnette ~ romaine, radish parmesan salad

from $18.00
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Grilled Spice Rubbed Salmon, Loaded Sweet Potatoes and Lemon tossed Arugula

from $24.00
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grilled salmon salad and dilled marinated green beans

from $10.00
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Chicken or Vegetable Pot Pie with Fresh Tarragon & Caesar Salad

from $17.00
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Rib-eye Steak and Potatoes

from $28.00
Only 2 available
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Chicken Congee with Turmeric, Cumin & Brown Rice / Green Apple Coconut Ginger Salad

$22.00
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shrimp shiitake ginger dumpling bowls

from $16.00
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vegetarian Irish stew

$12.00
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Corned Beef and Cabbage with Carrots and Colcannon potatoes

from $22.00
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pan fried salmon with citrus sauce, boiled Red potatoes and asparagus

$18.00
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Salmon on a Bed of Creamy Cabbage

from $18.00
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Grilled Niman Ranch Pork Chop with Sautéed Broccoli Rabe Mango

$20.00
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Salt-Baked Leg of Lamb with Olive Oil Potatoes & Spring Asparagus

from $24.00
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Green Chile Squash Enchiladas, Mexican Beans and Orange Cucumber Salad

from $12.00
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Spring Chicken and Citrus Stew

$15.00
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Spring Chicken Salad Nicoise

from $16.00
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Leek, Lemon, Asparagus and Feta Quiche

from $6.00
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Sesame Ginger Salmon with Zucchini Soba Noodles & Kimchi

from $18.00
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Poached Salmon with Fennel, Lemon, Dill Aioli and Rice

from $24.00
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Lamb & Red Wine Shepherd's Pie and a side of Green Veg

$18.00
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Roasted Vegetable Lasagna - GF, V

$16.00
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Grilled Flank Steak Salad

from $16.00
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Keralan Vegetable Stew with Tofu and Brown Rice / Apple Walnut Cheddar Salad

from $10.00
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Rutabaga Gnocchi with Miso Butter and Greens

$15.00
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Garlic-Rubbed Pork Shoulder with Spring Vegetables

from $18.00
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Short Smoked Wild Salmon Spinach Salad with cucumber, radish and Lemon-Dill Vinaigrette

from $20.00
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Black Lime Tofu and Spinach with White Bean Mash

from $15.00
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Tuscan Grilled Trout served with Fennel, White Bean & Parmigiano Salad

$18.00
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Classic Spaghetti & Meatballs

$16.00
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Test Entree for Multiple Delivery Dates

from $15.00